Sunday, December 19, 2010

Urban Vegan Tester #2 - Gussied-Up Tabbouleh

My second tester recipe for the Urban Vegan's new cookbook was Gussied-Up Tabbouleh. I love the chewy texture of bulgur in a tabbouleh. There was tons of flavor from lemon juice and chopped mint. I also love its appearance, with all the little flecks of different colored veggies and herbs.  I served this with hummus and pita for a light, satisfying dinner.

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