Today I surprised Olivia with a trip to the children's museum, called the Thinkery. She was ready for some hula hoopin' fun.
Making papel picado.
She made herself comfortable during storytime, snuggling up in a sleeping bag.
For dinner, I made stuffed shells using the Veganomicon cashew ricotta recipe. Topped with Costco brand marinara and a little nooch/almond faux parmesan mixture. If not for Tony, I would consider marrying that Costco marinara. So, so good.