Friday, August 29, 2014

Tortugas and Bu

Started off the day with a smoothie. Cherries, spinach, acai, raw vanilla protein powder, almond milk, chlorella, and stevia, topped with bee pollen and hemp granola. 

We met Tony for lunch. We decided to try out Tortuga Flats due to its proximity to our new house. When we sat down, the kids were given some brightly-colored wax sticks to twist into sculptures.

We started with a salsa sampler. The smoky dark salsa was my favorite, but the avocado tomatillo salsa and pico de gallo were good, too.

I had the veggie enchiladas filled with quinoa, sweet potato, and kale.  Mostly sweet potato. Maybe one bite of kale per enchilada. An all right lunch, but we wouldn't go out of our way to go back.

Light dinner: Hatch chile baguette from Central Market, and honeydew kombucha. I had never tried this brand, The Bu, before. I love honeydew so I'll look for it in the future.

Olivia learned to play dominoes before bedtime. This girl loves games and she can beat me at many of them.

Monster, my companion and also my spirit animal.

See you on Monday for Vegan MoFo!

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