Sometimes, you just want a big plate of greens and not much else.
1 bunch kale, cleaned and roughly chopped
1/4 cup tahini
1/4 cup water
2 cloves garlic, minced
3 Tbsp. lemon juice
2 Tbsp. soy sauce
Steam the kale 10-15 minutes until tender. Meanwhile, whisk together the tahini, water, garlic, lemon juice and soy sauce. Drizzle sauce over steamed kale.
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