Thursday, September 24, 2015

Snack Bar

Tony has a new job down in South Austin, which provides him with a lot of new lunch options. Today he suggested that I meet him for lunch and we would try someplace we hadn't been before. We decided on Snack Bar and it was a great choice. Pretty much everything can be made vegetarian or vegan. So, even though the menu is small at the moment because they are reworking it, we had a lot of options.

We shared the flash fried Brussels to start. The server said that it typically came with aioli, but offered to bring us a Veganaise-sriracha dip instead. Perfect.


Tony had the migas, subbing tofu scramble for the eggs. 


I had the vermicelli bowl with noodles, tofu, all kinds of veggies, and sesame-tamari dresssing. It was light but filling. We will have to go back when they unveil their new menu. They make tasty stuff.


Incredible Hulks gotta practice reading, too.




5 comments:

  1. Those Brussels sprouts look AMAZING!!!! So nice that they brought you a vegan dipping sauce!

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    Replies
    1. I love it when omni restaurants are prepared and welcoming to vegans!

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    2. I love it when omni restaurants are prepared and welcoming to vegans!

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  2. I just love Brussels sprouts, and they look sooooooo tasty! You are so lucky with all the eateries you have to choose from - I am green with envy:) Hope Tony enjoys his new job

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  3. Those sprouts look amazing and I totally want a big bowl of them right now!
    http://MyBlissfulJourney.com

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