First, a gorgeous jade-green chimichurri sauce. This parsley-based sauce is garlicky, tart, and addictive.
It makes a perfect marinade for grilled corn.
Next, Sloppy Joe Pho. Yes, Joni has managed to combine sloppy joes and the spicy Vietnamese noodle soup known as pho. I admit I was a little skeptical, but wow, this soup is so good. Tony and the kids liked it too.
Jackson was so awed by this sweet purple ride, he insisted on posing for a photo in front of it.
"Come on, Mommy, it has skulls on it!" Who can pass up skulls?